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Chef seasons - S02 E01 - Spring 2017 – Walter Ferretto

1 monthStarted on 29.03.2017

A new photographic intervention, to immortalize the new creations of a volcanic chef always ready to amaze with his ideas, his recipes and his boundless creativity. Our photographers had the difficult task of rendering the taste sensations of each dish in images.

Two years after the first shooting, the customer asked again for the intervention of our photographic team to take shots of the new entries of his menu, or the new creations of the restaurant. In fact, he is an artist in the kitchen, who continually creates new and succulent dishes.

With a view to continuity with the previous style, we have maintained a minimal line with neutral background colors that bring out all the thousands of chromatic shades of the dishes. The chef’s creativity did the rest. A unique approach gives the touch of unpredictability we need for our shots. The more original the perspective used in the photos, the more chances there will be to attract the attention of website users. And, on balance, attract the attention of the public – and their palates too, hopefully! – Is the most important thing.

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A starred restaurant with a tradition of over 20 years managed by the Ferretto family. Walter Ferretto carries out an author cuisine restaurant with great skill and skill, focusing not only on the heritage offered by the territory but also on hospitality and centrality of the customer.