Canonica is an Alta Langa winery that has been making for 80 years its own grapes, coming from the organically grown agricultural property and from a selection of grapes that come from suitable areas of the Langhe and Monferrato that combine quality to tradition.
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From the small vineyard that the family had cultivated for generations, the first Barbaresco Rabajà was born, a story that continues today and that has made Giuseppe Cortese one of the greatest exponents of Barbaresco wine.

Canonica is an Alta Langa winery that has been making for 80 years its own grapes, coming from the organically grown agricultural property and from a selection of grapes that come from prestigious areas of the Langhe and Monferrato regions that combine quality to tradition.

There is a lot of history inside Castello di Verduno winery, which unfolds around a single great passion, that for the noblest of vines: Nebbiolo. A family tradition that has led to what is now the Verduno Castle: hotel, restaurant, cellar and farmhouse.

The customer wanted to show the winery's historic locals with a shooting that reflected the centuries-old history of the castle and its winery, to represent the strong historical identity that the company currently owns and the premises steeped in passion for winemaking.

Since 1986 in La Morra, a small town in the heart of the Langhe, which has always been known for its prestigious vineyards, Roberto Voerzio has been producing one of the most appreciated Barolos by international critics.

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Cantina Pianbello Vini is a private winery that produces wine in the province of Asti. The main wines produced are divided between whites and reds. Pianbello Vini is one of the Alta Langa Consortium members. The Pianbello company's grape production systems are traditional and are based on ancient knowledge and experience.
A historic winery in the Langhe, which has carried on the family tradition since the end of the 19th century. To date, the heirs of the founders have continued the business, fortifying the name and guaranteeing it prestige.
Michele Destefanis was born in 1860. With an entrepreneurial spirit, he buys a land of 20,000 square meters and in his new company in Valpone, carries on his work, then passing the baton to his sons Bernardo and Federico, who reorganize the production and marketing of peaches and some wine. These are the ancient origins of the Destefanis winery.
The vineyards of this brand, cultivated on the sunny surrounding hills, ensure that high quality wines are produced and each year give unique emotions and new incentives to seek ever higher quality. Passion, experience and constant commitment have allowed the company to know many generations, the last of which has enriched it with vineyards born from the most important Moscato d'Asti selections.

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